These cookies are so yummy and healthy too. My little daughter is a picky eater, but she loves these cookies very much and I always keep them in stock, because it requires only normal ingredients to make...... hope you all love them.....
Preparation time :- 20 min. Cooking time :- 20 min.
Makes :- 30 Cookies
Ingredients:--
1 1/2 Cups wheat flour
1/2 Cup quick oats
1/4 Cup soybean flour
1/4 Cup gram flour
1/2 Cup powdered sugar or granulated sugar
3/4 cup butter softened (I used unsalted)
1/2 tsp of cardamom powder or 4-6 pods
1/2 tsp baking powder
1/4 tsp baking soda
2 Tbs yogurt if required
1/4 tsp salt
Procedure :--
1. Preheat Oven at 180 C for 10 min.
2. In case you are using granulated sugar and cardamom pods, powder them together in a grinder.
3. Shift wheat flour, gram flour, baking powder and soda together.
4. Mix oats, soybean flour, salt and cardamom powder to the flour mixture.
5. In separate bowl cream powdered sugar and butter.
6. Now mix dry ingredients to wet ingredients, slowly slowly to form a soft dough without over mixing, add yogurt if dough is too dry.
7. Make 1.5 inch diameter ball and press them slightly with fork and bake them for 12-15 minutes.
8. Turnover cookies and bake them for more 4-5 minutes till golden brown.
Note:--
1. you can add any combination of dry fruits, my daughter doesn't like them.
2. I do my baking in LG convection oven hence it take 4-5 min. more for perfect brown cookies in comparison to gas ovens or OTG.
3. Crispiness of cookies depends on amount of sugar and butter added.
Please comment................... :-))
Preparation time :- 20 min. Cooking time :- 20 min.
Makes :- 30 Cookies
Ingredients:--
1 1/2 Cups wheat flour
1/2 Cup quick oats
1/4 Cup soybean flour
1/4 Cup gram flour
1/2 Cup powdered sugar or granulated sugar
3/4 cup butter softened (I used unsalted)
1/2 tsp of cardamom powder or 4-6 pods
1/2 tsp baking powder
1/4 tsp baking soda
2 Tbs yogurt if required
1/4 tsp salt
Procedure :--
1. Preheat Oven at 180 C for 10 min.
2. In case you are using granulated sugar and cardamom pods, powder them together in a grinder.
3. Shift wheat flour, gram flour, baking powder and soda together.
4. Mix oats, soybean flour, salt and cardamom powder to the flour mixture.
5. In separate bowl cream powdered sugar and butter.
6. Now mix dry ingredients to wet ingredients, slowly slowly to form a soft dough without over mixing, add yogurt if dough is too dry.
7. Make 1.5 inch diameter ball and press them slightly with fork and bake them for 12-15 minutes.
8. Turnover cookies and bake them for more 4-5 minutes till golden brown.
Note:--
1. you can add any combination of dry fruits, my daughter doesn't like them.
2. I do my baking in LG convection oven hence it take 4-5 min. more for perfect brown cookies in comparison to gas ovens or OTG.
3. Crispiness of cookies depends on amount of sugar and butter added.
Please comment................... :-))
No comments:
Post a Comment